Our-Work

Our Work
Farmers and Suppliers

Our Partners in Success

We source from over 60 family farms in North/South Yorkshire, Lincolnshire and Derbyshire. All our Chicken is 100% British and Red Tractor Assured, our farms are specially selected to ensure compliance with our stringent sourcing commitments.

Our farmers supply over 970k birds every week to our Thorne processing facility which produces chicken for retail, wholesale and the ethnic markets.

We provide our farmers with the security they need to invest in sustainable farming methods and part of our success has come from our commitment to investing in new poultry housing.
 

A State-of-the-Art Processing Plant

Where Quality Takes Centre Stage

Our processing facility in Thorne, Doncaster, exemplifies our unwavering commitment to quality and innovation. In collaboration with BAADER LINCO, a renowned Danish poultry machinery company, we have designed the layout and installed advanced technology that meets the highest industry standards.

Our primary focus is on maintaining hygiene and food safety. We adhere to the strictest standards, including Red Tractor certification, and our products are delivered throughout Europe in temperature-controlled carriers to preserve freshness. Whether our customers are retailers, wholesalers, caterers, butchers, restaurateurs, or food processors, they can trust that our premium-quality chicken products cater to their desire for exceptional flavour and safety. 

Advanced Food Production

Our Forward Strategy

At Chesterfield Poultry we recognise the need to continuously develop and deliver new products that cater to changing consumer tastes in a dynamic market.

Our product development team is dedicated to analysing industry trends, partnering with customers to develop meal solutions, and ensuring we meet the demands of discerning consumers.

We remain agile and responsive to customer requests, we ensure that Chesterfield Poultry remains a trusted and preferred brand in the poultry market.

Our ambition is continued and sustainable growth, producing healthy, sustainable and affordable poultry products for our customers and continuing to support the local economy.

Efficient Transport and Logistics

Ensuring Freshness Every Time

At CPL, we recognise the importance of efficient and reliable transportation. We collaborate with multiple transportation networks to ensure the timely delivery of our products throughout the United Kingdom and Ireland. Our commitment to logistics management enables us to maintain the freshness of our products while adhering to strict chilled requirements. With our nationwide GPS vehicle tracking system, we ensure transparency and provide our valued customers with the highest level of service.

Advantageous Location

Fresh products delivered

Our strategic location on the outskirts of Thorne, in the eastern part of Yorkshire, offers immediate delivery and collection benefits. As the region's sole poultry processor, we provide fresh chicken, our process ensures an optimal level of freshness at all times. This distinctive advantage allows us to cater to the specific needs of consumers and produce excellent products that meet their specifications.  

Putting Animal Welfare First

Ethical Treatment at the Core

At CPL, we believe in treating animals with compassion and respect. Throughout our production process, we prioritise animal welfare, ensuring that our chickens are raised humanely. We work closely with our contracted farmers to ensure strict adherence to animal welfare standards, providing appropriate space, natural lighting, and optimal ventilation in the poultry farms. By prioritising animal welfare, we not only produce high-quality chicken but also contribute to the ethical treatment of animals in the poultry industry. All our farms meet the requirements of Red Tractor Certification.

Enhanced Food Safety Measures

Providing Peace of Mind

At CPL, food safety is a non-negotiable aspect of our operations. To ensure the highest quality and safeguard customer health, we have implemented rigorous food safety measures at every stage of the production process. Our processing facility strictly adheres to Hazard Analysis and Critical Control Points (HACCP) principles, which involve identifying potential hazards and implementing preventative measures to eliminate or minimise them. By adhering to strict food safety practices, we provide our customers with the trust and peace of mind they deserve when choosing Chesterfield Poultry products.